ezRecipe-Zee: Cooking Recipe: How to make 4 Minute Spicy Garlic Shrimp

4 Minute Spicy Garlic Shrimp

	COMMENTS
	SEND TO A FRIEND
	REPORT A RECIPE
	PRINTABLE VIEW

Date Added:	February 29, 2008
Calories:	56
Serves:	8
Prep. Time:	0:00
Category:	Seafood / Shellfish

Ingredients:

2     tablespoons   extra virgin olive oil
4                   garlic cloves
                    skin
1/2   teaspoon      crushed red pepper flakes
24                  jumbo shrimp
                    tails in tact, ask for easy peels
                    at your fish counter
2     teaspoons     grill or steak seasoning blend
                    = (Montreal Seasoning by McCormick
                    recommended, or use coarse salt and
                    pepper)
1                   lemon
2     tablespoons   chopped parsley leaves

Directions: one line for each direction. When saved the lines will be numbered.

Heat a large skillet over medium-high heat. Add extra-virgin olive oil, 2 turns of the pan, garlic, red pepper flakes and shrimp. Season with grill seasoning or salt and pepper and cook shrimp 3 minutes or until just pink. Toss with lemon zest, juice and chopped parsley. Remove shrimp to a serving platter leaving the garlic cloves in the pan.
This recipe yields 8 servings.

Nutrition Facts

Servings Per Recipe: 8

Amount Per Serving

Calories: 56

Calories from Fat 59.0%

Total Fat

Cholesterol

32mg

Sodium

32mg

Carbohydrate

Dietary Fiber

trace

Protein

Exchanges: 1/2 Lean Meat

Rating: ()

Added On: February 29, 2008

* 30 MINUTE MEALS with Rachael Ray - (Show # TM-1D20) - from the TV FOOD NETWORK