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Spicy Pineapple Slices Hits: 18  
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Date Added: February 29, 2008
Calories: 9
Serves: 6
Prep. Time: 0:00
Category: Desserts / Sweets, Fruit
 
Ingredients:

2     teaspoons     kosher salt
1     teaspoon      chile powder
3     teaspoons     dark brown sugar
6     slices        pineapple, 1" thick
                    Vegetable oil
                    grill or grill pan
Directions: one line for each direction. When saved the lines will be numbered.
  1. In a small bowl mix the salt, chile powder, and brown sugar. Sprinkle over both sides of the pineapple slices.

  2. Place pineapple slices onto a preheated, oiled grill or grill pan on high heat for 1 minute on each side.

  3. Reduce heat to low and continue cooking for 2 to 3 minutes per side or until the pineapple has softened and the sugar has caramelized on the edges.

  4. This recipe yields 6 servings.

Nutrition Facts
Servings Per Recipe: 6
Amount Per Serving
Calories: 9 Calories from Fat 0.0%
Total Fat 0g
Cholesterol 0mg
Sodium 628mg
Carbohydrate 2g
Dietary Fiber 0g
Protein 0g
Exchanges: 0 Other Carbohydrates.

Rating: ()  
Added On: February 29, 2008
* GOOD EATS with Alton Brown - (Show # EA-SP02) - from the TV FOOD NETWORK





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