ezRecipe-Zee: Cooking Recipe: How to make Easy Feta Potato Bake

Easy Feta Potato Bake

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Date Added:	February 29, 2008
Calories:
Serves:	12
Prep. Time:	0:00
Category:	Sides / Condiments, Vegetables

Ingredients:

1     package       frozen Southern-style hash brown potatoes
1                   container Breakstone's or Knudsen Sour Cream
1     package       Athenos Traditional Crumbled Feta Cheese
1     can           condensed cream of chicken soup
1     cup           chopped roasted red peppers
1     teaspoon      dried oregano
1/2   cup           Di Giorno Grated Parmesan Cheese

Directions: one line for each direction. When saved the lines will be numbered.

Mix potatoes, sour cream, feta cheese, soup and peppers in large bowl. Spoon into greased 13- by 9-inch baking dish. Sprinkle parmesan cheese over potato mixture.
Bake at 400 degrees for 35 minutes. Stir before serving.
This recipe yields 12 to 16 servings.
Variations: Substitute 1 package (8-oz) Athenos Feta Cheese with Garlic & Herb or Basil & Tomato.

Nutrition Facts not Available

Rating: ()

Added On: February 29, 2008

* Athenos' recipe archive at http://www.athenos.com