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Guacamole Hits: 22  
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Date Added: February 29, 2008
Calories: 15
Serves: 2
Prep. Time: 0:00
Category: Appetizers, Salads / Dressings
 
Ingredients: 

2     large         Hass avocados
2     tablespoons   medium salsa
1     tablespoon    sour cream
1     tablespoon    jalapeņo juice
                    Salt
Directions: one line for each direction. When saved the lines will be numbered.
  1. Peel avocado and remove pit. Place in a bowl and mash. Stir in salsa, sour cream, and jalapeņo juice. Add salt, to taste.

  2. This recipe yields 2 servings.
Nutrition Facts
Servings Per Recipe: 2
Amount Per Serving
Calories: 15 Calories from Fat 86.4%
Total Fat 2g
Cholesterol 3mg
Sodium 4mg
Carbohydrate trace
Dietary Fiber 0g
Protein trace
Exchanges: 0 Non-Fat Milk

Rating: ()  
Added On: February 29, 2008
* SEMI-HOMEMADE COOKING with Sandra Lee - (Show # SH-1B02) - from the TV FOOD NETWORK





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