ezRecipe-Zee: Cooking Recipe: How to make Michaels Best Button Mushrooms

Michaels Best Button Mushrooms

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Date Added:	February 29, 2008
Calories:	281
Serves:	4
Prep. Time:	0:00
Category:	Mushrooms, Sides / Condiments

Ingredients:

6     tablespoons   extra-virgin olive oil
1 1/2 pounds        whole small button mushrooms
3     tablespoons   butter
                    Gray sea salt
1     tablespoon    minced garlic
1 1/2 teaspoons     fresh thyme leaves
2     tablespoons   lemon juice
1/2   cup           white wine
1     tablespoon    chopped parsley leaves

Directions: one line for each direction. When saved the lines will be numbered.

In a large skillet, heat the oil over high heat. Add the mushrooms. Do not move the mushrooms until they have caramelized on the bottom. If you toss them too soon, they will release their liquid and begin to steam. When the bottoms are caramelized, toss them and continue to cook for about 5 minutes.
Add the butter. Cook and toss for 5 minutes, until beautifully browned.
Season with salt and add the garlic. Saute another 2 minutes, and add the thyme, lemon juice, and white wine. Cook to evaporate the liquid.
Toss in the parsley and serve immediately.
This recipe yields 4 servings.

Nutrition Facts

Servings Per Recipe: 4

Amount Per Serving

Calories: 281

Calories from Fat 97.1%

Total Fat

29g

Cholesterol

23mg

Sodium

90mg

Carbohydrate

Dietary Fiber

trace

Protein

trace

Exchanges: 0 Grain(Starch)

Rating: ()

Added On: February 29, 2008

* EASY ENTERTAINING with Michael Chiarello - (Show # MO-1A02) - from the TV FOOD NETWORK