12 medium apples
1/2 cup sugar
1 teaspoon cinnamon
1/3 cup raisins
1 tablespoon butter
1/2 cup water
Directions: one line for each direction. When saved the lines will be numbered.
Core apples and peel skin down 1 inch from top. Mix sugar, cinnamon and raisins. Stuff apples with mixture; dot apples with butter. Pour water into removable liner; add apples. Place apples in base. Cover and cook on low 7 to 8 hours, high 3 to 4 hours or auto 6 hours.
