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Barbecued Spareribs California Style Hits: 71  
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Date Added: February 29, 2008
Calories:  
Serves: 4
Prep. Time: 0:00
Category: Main Dish, Pork, Meats
 
Ingredients:

5     pounds        spareribs
1/2   cup           cider vinegar
1 1/2 tablespoons   Worcestershire sauce
1     tablespoon    dark brown sugar
1/2   cup           ketchup
2                   garlic cloves
1     dash          hot pepper sauce
1     dash          liquid smoke flavoring
Directions: one line for each direction. When saved the lines will be numbered.
  1. Preheat oven to 400 degrees. Arrange ribs on rack in baking pan. Brown in oven for 15 minutes on each side. Drain and put in slow cooker.

  2. Combine remaining ingredients and pour over ribs. Cover and cook on LOW for 6 to 10 hours or on HIGH 3 1/2 to 4 hours.

  3. This recipe yields 4 servings.

Nutrition Facts not Available

Rating: ()  
Added On: February 29, 2008
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