ezRecipe-Zee: Cooking Recipe: How to make Luscious Lemon Pie

Luscious Lemon Pie

	COMMENTS
	SEND TO A FRIEND
	REPORT A RECIPE
	PRINTABLE VIEW

Date Added:	February 29, 2008
Calories:	27
Serves:	8
Prep. Time:	0:00
Category:	Desserts / Sweets, Cakes / Pies / Pastries

Ingredients:

12                  graham cracker 2 1/2" squares
4     teaspoons     cold reduced-calorie margarine
1     envelope      sugar-free lemon-flavored gelatin mix
                    = (four 1/2 cup servings)
1/2   cup           boiling water
1     envelope      reduced-cal instant vanilla pudding mix
                    = (four 1/2 cup servings)
2     cups          aspartame-sweetened lemon nonfat yogurt
1     cup           skim milk
1     cup           plain nonfat yogurt

Directions: one line for each direction. When saved the lines will be numbered.

Preheat the oven to 350 degrees. Spray a 9-inch pie plate with nonstick cooking spray.
In a food processor or blender, process the crackers until finely crumbled. Add the margarine; process until evenly moistened. Press the crumb mixture evenly onto the bottom and part way up the sides of the pie plate. Bake until browned, 6 to 8 minutes. Cool completely on a rack.
In a small bowl, combine the gelatin mix and water; stir until the gelatin is completely dissolved, about 2 minutes. Set aside to cool slightly.
In a large bowl, with an electric mixer at medium speed, beat together the pudding mix, 1 cup of the lemon yogurt, the milk and plain yogurt. Add the gelatin mixture and stir until thoroughly combined.
Pour into the cooled pie crust; refrigerate, covered, until firm, at least 8 hours. Cut into 8 wedges; top each wedge with 2 tablespoons of the remaining lemon yogurt.
This recipe yields 8 servings.
Per Serving: 122 Calories, 2 g Total Fat, a g Saturated Fat, 1 mg Cholesterol, 345 mg Sodium, 19 g Total Carbohydrate, 2 g Dietary Fiber, 6 g Protein, 184 mg Calcium.
Serving Provides: 1 Bread.
Points Per Serving: 3.

Nutrition Facts

Servings Per Recipe: 8

Amount Per Serving

Calories: 27

Calories from Fat 3.6%

Total Fat

trace

Cholesterol

1mg

Sodium

38mg

Carbohydrate

Dietary Fiber

Protein

Exchanges: 1/2 Non-Fat Milk.

Rating: ()

Added On: February 29, 2008

* "Simply the Best: 250 Prizewinning Family Recipes" by Weight Watchers