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Grilled Chicken And Key Lime Salsa Hits: 98  
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Date Added: February 29, 2008
Calories: 59
Serves: 4
Prep. Time: 0:00
Category: Chicken / Turkey / Poultry, Main Dish
 
Ingredients:

1/4   cup           Worcestershire sauce
3     tablespoons   fresh lime juice from Key limes
1     pound         raw boneless skinless chicken breasts
3     medium        oranges
                    pith and seeds removed
2     tablespoons   fresh lime juice from Key limes
2     tablespoons   chopped scallions
1     tablespoon    chopped cilantro
1     teaspoon      chopped green chilies
Directions: one line for each direction. When saved the lines will be numbered.
  1. Combine Worcestershire sauce, 3 tablespoons of lime juice and chicken in a ziptop plastic bag. Refrigerate up to 4 hours.

  2. Meanwhile, combine remaining ingredients in a medium bowl to make salsa. Refrigerate for a minimum of 1 hour.

  3. Preheat grill or broiler. Grill or broil chicken until cooked through, about 4 to 5 minutes per side. Serve chicken with salsa.

  4. This recipe yields 4 servings.

  5. PointsŪ Value: 3

  6. Comments: Take advantage of fresh citrus flavors with this lime and orange-infused recipe. If you can't find Key limes, regular limes will do the trick, too.

Nutrition Facts
Servings Per Recipe: 4
Amount Per Serving
Calories: 59 Calories from Fat 1.6%
Total Fat trace
Cholesterol 0mg
Sodium 148mg
Carbohydrate 14g
Dietary Fiber 2g
Protein 1g
Exchanges: 0 Vegetable

Rating: ()  
Added On: February 29, 2008
* Weight Watchers at http://www.weightwatchers.com





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