Description: "An easy, kid-friendly casserole -- makes great leftovers, too!"
Date Added:
March 2, 2008
Calories:
Serves:
4
Prep. Time:
45 min.
Category:
Casseroles
Ingredients:
1/2 pound ground beef
1 (10.75 ounce) can condensed cream of mushroom soup
10 3/4 fluid ounces skim milk
1 teaspoon garlic salt
1 (14.5 ounce) can French style green beans
1/2 (32 ounce) package tater tots
Directions: one line for each direction. When saved the lines will be numbered.
Preheat oven to 375 degrees F (190 degrees C).
In a large skillet over high heat, brown the ground beef and drain fat.
Stir in condensed cream of mushroom soup, skim milk, garlic salt and green beans. Pour the mixture into a medium-sized casserole dish and layer with the tater tots.
Bake in preheated oven for about 30 minutes, or until tater tots are browned and crispy.
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