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Fettuccine W Grilled Oyster Mushrooms, Garlic & Cinzano Hits: 22  
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Date Added: April 15, 2008
Calories: 600
Serves: 4
Prep. Time: 0:00
Category: Main Dish, Mushrooms, Italian / Pasta / Pizza, Copy Cat / Restaurant
 
Ingredients:

8                   garlic cloves
4     tablespoons   virgin olive oil
1     cup           Cinzano Rosso
                    = (or other sweet red vermouth)
1/2   pound         oyster mushrooms
                    for 2 minutes per side
1     cup           chicken stock
4     tablespoons   extra-virgin olive oil
                    Salt
                    Freshly-ground black pepper
1     pound         fresh pasta
1     bunch         fresh arugula
                    spun dry, then chopped to yield 1 cup
Directions: one line for each direction. When saved the lines will be numbered.
  1. Bring 6 quarts water to boil and add 2 tablespoons salt.

  2. In a 10- to 12-inch saute pan, heat 4 tablespoons virgin olive oil over medium heat and add garlic and saute until light brown. Remove from heat and add Cinzano.

  3. Replace on burner and add oyster mushrooms, chicken stock and 4 tablespoons of extra-virgin olive oil and reduce by one half. Season with salt and pepper.

  4. Drop pasta into boiling water and cook until tender yet al dente (about 1 to 2 minutes). Drain in colander over sink and pour hot pasta into saute pan with mushroom mix. Stir gently over medium heat 1 minute to coat noodles. Toss in raw arugula and toss 30 seconds until wilted. Pour into heated serving dish and serve immediately.

  5. This recipe yields 4 servings.

  6. Comments: The original recipe title as listed is "Fettuccine With Grilled Oyster Mushrooms, Sweet Garlic, Arugula And Cinzano".

Nutrition Facts
Servings Per Recipe: 4
Amount Per Serving
Calories: 600 Calories from Fat 44.7%
Total Fat 30g
Cholesterol 83mg
Sodium 584mg
Carbohydrate 68g
Dietary Fiber 1g
Protein 16g
Points 15
Exchanges: 4 Grain(Starch)

Rating: ()  
Added On: April 15, 2008
* MOLTO MARIO with Mario Batali - (Show # MB-5629) - from the TV FOOD NETWORK





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