ezRecipe-Zee: Cooking Recipe: How to make Almond Creme

Almond Creme

	COMMENTS
	SEND TO A FRIEND
	REPORT A RECIPE
	PRINTABLE VIEW

Date Added:	November 20, 2008
Calories:
Serves:	4
Prep. Time:	0:00
Category:	Ethnic, Desserts / Sweets, Copy Cat / Restaurant

Ingredients:

3/4   cup           cold water
1     envelope      unflavored gelatin
1/2   cup           sugar
3/4   cup           boiling water
1 1/4 cups          evaporated milk
1/2   teaspoon      vanilla
1/2   teaspoon      almond extract
2                   kiwi fruits
4                   fresh ripe strawberries

Directions: one line for each direction. When saved the lines will be numbered.

Measure cold water into small bowl. Sprinkle gelatin over cold water. Let stand for 1 minute.
Add sugar to gelatin mixture. Stir until gelatin dissolves. Pour boiling water into medium bowl. Stir in gelatin mixture.
Combine milk, vanilla and almond extract. Stir milk mixture into gelatin mixture.
Divide mixture between four serving dishes. Refrigerate until set, about 3 hours.
Pare and slice kiwis. Arrange kiwi slices and strawberries over each dessert.
This recipe yields 4 servings.

Nutrition Facts not Available

Rating: ()

Added On: November 20, 2008

* Chinese Recipes at http://www.orientalfood.com/recipe